Sunday, November 9, 2008

Comments from our Mead Class

Here's some thoughts from our lovely Mead Making Facilitator Beth:

Mead Making 101 went very well. The class was well attended, with some very knowledgeable and curious folk. We had a few home brewers of wine and beer, as well as some first-time home brewers. I was impressed at how inquisitive everybody was, and I can tell that there are going to be a lot of batches of delicious, and diverse, mead out there soon! I'm really looking forward to teaching this class again, and maybe expanding it a bit.

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